A Nutritious Meal for Your Student
To ensure your student is getting a nutritious meal students can choose three to five components. If three to five components are not selected, then items will be charged at the A la Carte price. The five food group components are: Proteins, grains, Vegetables, Fruits, and Milk.
For breakfast, students may select a minimum of three out of four offered food items, where one of those items must be a 1/2 cup fruit of vegetable.
For lunch, students may select a minimum of three out of five total food group components and one of those components must be a 1/2 cup fruit or vegetable.
