Admin

Our Goal:

Ensure that school meals are 100% accessible to every child in Orange County.

Nutrition is our Mission:

Food and Nutrition Services provides access to quality, nutritious, meals in a customer friendly environment; to enhance and support all students and educators ability to achieve academic excellence while forming lifelong healthy eating habits.

Quick Links for Employees

Valid and Current OCPS login and password required to access these sites.

  • Catering - The catering department provides restaurant quality catering services for events held by Orange County Public Schools.  Login and password required to visit this website.
  • Forms - Common forms used by Food and Nutrition Services Employees.  A login and password is required to access this information.
  • FNS Maintenance Office - Contact and document lookup for the Food and Nutrition Services Maintenance Office.  A login and password is required to access this information.
  • MyID - This link will allow employees to access certain applications.  A login and password is required to access this restricted website.
  • PDS online (Blackboard) - This link will navigate employees to the Professional Development System for training.  A login and password is required to access this information.
  • Canvas - This link will navigate employees to the Professional Development System for training.  A login and password is required to access this information.
  • School Administrators - Information useful to school administrators and staff.  A login and password is required to access this website.
  • Sign-Me-Up - This link will navigate employees to enroll in general OCPS in-service classes.  A login and password is required to access this training system.

8101 Benrus St. Orlando, FL 32827
Office Hours:
7:30 a.m. - 4:30 p.m.

   Area Managers:

Main Office

Mark Watson, Sr. Director
407-858-3110

Javier Vazquez, Director
Operation
407-858-3110, ext. 329-5185

Mallory Reeves, Sr. Administrator
Finance/Procurement
407-858-3110, ext. 329-5160

Jamila Adams, Sr. Administrator
Menu and Nutrition
407-858-3110, ext. 329-5127

Tony Jenkins, Sr. Administrator
Senior Administrator Training, Special Projects, HD, & Quality Assurance 
407-858-3110, ext. 329-5544

Abdelwahid Elkharchafi,
Sr. Administrator
Eligibility/ IT and Maintenance
407-858-3110, ext. 329-5185

Cesar Molina, Area Manager
Personnel
407-858-3110, ext. 329-6005

Ricardo Mesorana, Area Manager
Central Kitchens/Charter Schools
407-858-3110, ext. 329-5268

   

Select this link for a complete list of Food Services Office Management.